Chana Dal Ka Halwa - Black gram urad dal

Ingredients

  1. 1 cup chana dal
  2. 1 cup sugar
  3. 4 cups milk
  4. 3/4 cup ghee
  5. 1/4 tsp elaichi powder
  6. 8 chopped almonds
  7. 1 tbs Raisins

Steps

  1. Soak chana dal for 4 to 5 hrs.
     
     
  2. Take 2 cups of milk in kadhai. Bring it to boil. Add soaked chana dal to it.cook till milk evaporates..
     
     
  3. Let it cool and then make a fine paste of it
     
     
  4. Take ghee in non stick pan. Add chana daal paste to it. And keep on stirring till ghee separates from chana Dal paste.
     
     
  5. Once ghee separates add sugar elaichi powder, chopped almonds, kishmis and left 2 cup milk..now stirr nicely till smooth and whole mixture leaves kdai and collects together
     
     
  6. Garnish with almonds and serve hot hot
     
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